Shop Collections

We "loaf" all bakers, no matter the size! Our adorable I Loaf You onesie (along with your cutie) will have everyone gushing with cuteness overload. Premium soft cotton and 3-snap bottom closure will keep your little bundle comfortable and stylish. Size Chart

Create buzz-worthy bakes! Playful Honey Hive Loaf Pan pan features honeycomb pattern with a few busy bees tending their hive. Nonstick interior ensures an effortless release and easy cleanup. Perfect for quick breads or a whimsical beehive cake, it's made from durable cast aluminum...

Cornbread for every occasion. Warm, golden, and kissed with honey, this is the cornbread your table has been craving. Made with real corn kernels and a touch of honey for the perfect balance of sweet and savory in every bite. Out of the oven...

In this On-Demand baking class, Martin Philip teaches the basics of baking great pizza. Learn four different styles: fast weeknight pizza; classic, blistered Neapolitan; thick and puffy Detroit-style; and thin-and-crispy bar-style pizza. This class also includes recipes for spectacular sauces, primers on all the...

Pasta Night with Martin Philip Bring the warmth and comfort of a true Italian dinner to your own kitchen in this comprehensive On-Demand baking class. In this class, Martin Philip — baker, writer, and longtime King Arthur instructor — shows you how to create...

Homemade Cheese Ravioli made easy with our bundle. Create tender, authentic ravioli right in your own kitchen with this convenient bundle. Heart and oval ravioli stamps give your pasta charming, eye-catching shapes, while our King Arthur Pasta Flour Blend and Italian Herb Seasoning bring...

Holiday Pie Workshop with Erin Jeanne McDowell Experience the joy of holiday baking with cookbook author and YouTube host Erin Jeanne McDowell in a festive, hands-on pie workshop covering everything from crust to crimp. You’ll learn how to make Erin’s famous All-Buttah Pie Dough,...

Perfect for baked goods requiring the extra strength of high-gluten flour. This unbleached flour is milled from the finest 100% hard red spring wheat to give an extra chew to your bread and a higher rise to your whole-grain loaves. As the highest-gluten flour...

Beautifully detailed Santa springerele cookies with just a press. This Santa springerle mold is a true holiday treasure, reminiscent of the charm of an iconic Christmas card. Its highly detailed, hand-cast and hand-finished design features a jolly Santa loaded with presents, adding a unique...

Herbes de Provence: A fragrant blend of French flavors. An essential component of French and Mediterranean cooking, Herbes de Provence is a traditional mix of herbs, grown and blended in Provence, France, by a cooperative of farmers who cultivate organic heirloom herbs. The authentic...

The heavyweight of oven mitts. Our Heavy Duty Oven Mitt offers maximum protection in the kitchen, perfect for handling hot pots, pans, baking sheets, and much more. Textured silicone coating provides nonslip traction and protective insulation up to 500°F over the hand. Durable cotton...

Baker approved. This durable and easy-to-grip dough scraper is essential in our test kitchen. It's sturdy enough to easily divide and portion dough, scrape counters and work surfaces clean with ease, plus it won't mark the pan when you're cutting through brownies or bars....

Stamp your ravioli with love. Create uniquely shaped ravioli with this set of two stamps in heart and oval designs. Cut and seal in one easy step for a special touch, perfect for Valentine's Day or any night of the week. A delightful gift...

The secret to an effortless, stunning fall Bundt cake. Sculpted with freshly fallen leaves, delicately layered as if they’ve just drifted to the ground, this beautifully detailed Bundt pan transforms your batters into a showstopping centerpiece — no intricate decorating required. Crafted from cast...

Add flavor, texture, and fiber to your baking with eight seeds and grains. We've picked these four grains (whole oat berries, millet, rye flakes, and wheat flakes) and four seeds (flax, poppy, sesame, and sunflower) for their range of textures and taste. The blend...

Crown your coffee! Sip in style with our Crown Mug — a handmade, wheel-thrown, small-batch stoneware mug expertly crafted in Vermont. Each 16-ounce mug is made from high-quality stoneware, fired at high temperatures for everyday durability, and features our signature crown hand-painted on both...

Nurture your starter in our Handmade Sourdough Crock. Our Handmade Sourdough Crock, crafted by a small pottery studio right here in Vermont, is perfect for nurturing your starter. With a generous 2-quart capacity, it holds enough starter for multiple loaves, while the loose-fitting lid...

Pies and burgers for everyone! There's nothing like a golden, homemade bun fresh from the oven to take your burger over the top. Bake your own for cookouts, burger nights, or even to use as a sandwich bun. Pan bakes six big (4") buns,...

A dynamic cookie-baking duo! We've paired two baking essentials together for you. Our sturdy Half-Sheet Pan is made from steel (for strength and durability), and aluminum (for superior conductivity). Made exclusively for us by USA Pans, the gold standard in professional bakeware, it's coated...

Parchment paper is behind (or under!) everything we bake in our test kitchen. Nonstick, precut, reusable parchment paper is your best baking assistant. There's almost nothing it can't make easier. Each sheet of perfectly flat parchment paper measures 16½" x 12¼", which is just...